← Back to the E-number overview
E122Avoid

Azorubine (carmoisine)

Group: Colours · in the book

Harm level4 of 5Better avoid

In plain words

Azorubine is an artificial red dye. It is used in sweets, jellies, drinks, ice cream and filled baked goods.

Where you find it: red sweets, jellies, syrups, cakes

Our recommendation

Best avoided in future, especially in foods for children.

Possible risks and effects

  • Possible effect on activity and attention in children.
  • Allergic reactions in sensitive people.

For experts

A synthetic naphthalene-based monoazo dye. EFSA re-evaluated it in 2009 and left the ADI unchanged. In the EU, labels must state "may have an adverse effect on activity and attention in children".

Check another E-number

More from this group

This information is educational and based on EFSA assessments and available studies; it does not replace medical advice. With allergies, intolerances or illness, follow your doctor’s advice.