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Alfalfa

Also known as: lucerne, Medicago sativa

Alfalfa is a legume whose leaves contain vitamin K, minerals, saponins and phytoestrogens. It is sold as a nutrient source, but evidence of health benefits is lacking.

What it is used for

  • Lower cholesterol – very weak evidence, mainly animal studies
  • Nutrient source – amounts in tablets are small

Forms and how they differ

leaf tablets

dried leaf powder

sprouts

a food, risk of bacterial contamination

When to take it

With meals.

Pairs well with

A varied diet with vegetables.

Do not combine / separate

Combining with warfarin – it contains vitamin K.

Watch out for

Not suitable in pregnancy, breastfeeding, autoimmune disease (especially lupus) or hormone-sensitive conditions. If you take warfarin, immunosuppressants or hormonal therapy, consult your doctor.

Safety

Do not exceed the dose stated on the label.

Practical tip

If you take blood thinners, tell your doctor about every supplement containing vitamin K.

Products containing Alfalfa 1

Alfalfa 650 mg650 mg / tabletAntioxidantHeart & vessels
How to read the evidence rating
Strong evidenceModerate evidenceWeak evidenceNo evidence

Strong = several good human studies or official recommendations; moderate = promising but smaller studies; weak = few studies or mixed results; no evidence = claims not confirmed.

Combination check

Select the supplements you take and, if relevant, your medicines. We show what interferes, what needs a time gap and what to watch out for.

Check Alfalfa with others

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Important notice

This information is educational and does not replace advice from a doctor or pharmacist. We do not give medicine dosages. Supplements are no substitute for a varied diet; if pregnant, breastfeeding, ill or on medication, consult a doctor first.